Beef Cattle

On our farm cattle are intensively rotated to clean pasture twice daily. In addition to this they are supplemented with all natural Icelandic sea salt which provides them with minerals and vitamins. All of the cattle on our farm are grass fed and grass finished . Eating grass, legumes and herbs is the natural way for cattle. Grass feeding cattle creates a truly superior eating experience and produces healthy meat as well. Meat from truly grass fed cattle has less total fat, less saturated fat, less cholesterol and fewer calories. It has more vitamin A, more vitamin E, more beta-carotene and even more importantly, has two health-promoting fats called omega-3 fatty acids and “conjugated linoleic acid,” or CLA.

Beef also sold by hanging weight whole, half or quarter for $3.00lb
*All items subject to availability